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소롱농부 부인 50명, 패트리어트팀과 함께 식품 사업 시작
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파푸아 남서부 클라모노-세군에 사는 한 농부의 아내는 Foodpreneur School에서 식품 가공을 배웁니다. 이 프로그램은 정원 제품의 부가가치를 높입니다.
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